You can usually join us every second Sunday for spellbinding monthly treats from the Wand and Spoon kitchen hosted at NamNam Space in Koenji! But this March, we’re switching things up a bit. On the second Saturday, we’ll be hosting our event at Kosaten in Suginami. This community space feeds hungry visitors vegan food every Wednesday for free and we want to support the cause! All donations and crochet sales will go toward helping Kosaten stay open so they can continue to support those in need. March’s specials are a vanilla biscoff koi cake filled with orange frosting and a rosemary pita with marinated tofu, sauerkraut, a homemade spiced Thousand Island dressing, and a homemade tahini-miso spread. See you there!